April23 , 2024

How Food Allergy and Sensitivity Tests Could Make all the Difference


From Good to Great: Unlocking the Path to Extraordinary Success

In the ever-evolving landscape of business, organizations strive to...

“What About Men?” by Caitlin Moran: An Insightful Exploration of Gender Equality

In her thought-provoking book, "What About Men?", acclaimed author...

Yellowface: A Novel About Cultural Appropriation

"Yellowface," a thought-provoking book by R. F. Kuang, dives...

The Four Winds” by Kristin Hannah: A Powerful Tale of Resilience and Hope

In her latest novel, "The Four Winds," acclaimed author...


A couple of years ago, it was quite difficult to diagnose food sensitivities. However, things are already taking a different direction considering they are now becoming better understood and treatable, thanks to highly advanced testing. The key difference between a food allergy and sensitivity is your body’s response.

Even though allergic reactions to food are fairly obvious and trigger an immediate immune system response, food sensitivities can be more subtle. Not to mention they may lead to seemingly unrelated symptoms that appear days later. Food sensitivities are less serious but far more common than food allergies, but much harder to diagnose.

You may be wondering what the reason behind a food allergy is. Well, this could be because your gut doesn’t have the right enzymes to digest that food or you may be reacting to food additives or artificial ingredients. It could also be that you have a reaction to the pesticides used on that food.

Many individuals seem to having mild food allergies, but they often find out through exposure to the offending antigen. An allergic reaction to a food entails an immune system response that starts with a protein molecule made by the body, commonly referred to as an antibody. This helps battle viruses, bacteria, and foreign offenders.

The good news is you can never run out of options when in dire need of the best food sensitivity test to leverage. A good way to god about this is by settling for the IgG Food Sensitivity Testing. IgG antibodies attach themselves to the food antigen, leading to a complex the body must quickly flush out using specialized macrophage cells.

In the event that the test reveals an IgE reaction, the food causing the reaction should be completely removed from the diet and only slowly re-introduced later under a doctor’s supervision and upon further testing. Keep in mind IgE testing can also reveal allergies to airborne irritants and inhalants such as dust, pollen, mold or pet dander. Ensure you research more about the different food sensitivity tests before deciding on anything.